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Avaliação dos efeitos tóxicos de Cd e Pb na cultura da mostarda (Brassica juncea)

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Detalhes bibliográficos
Resumo:With the objective of evaluating the effect of cadmium (Cd) and lead (Pb) in the culture of mustard (Brassica juncea) and its relationship with plant development, levels, accumulation and translocation in roots and shoots, mustard plants were grown in Clark nutrient solution and subjected to increasing doses of Cd (0.00; 0.25; 1.00; 5.00 and 10.00 mg.L-1) and Pb (0.00; 2.50; 10.00; 50.00 and 100.00 mg.L-1). Cd showed a significant translocation into the plant, which is due to the formation of a complex between the chemical species and phytochelatin; the low translocation of Pb and deleterious effects are due to root deposits of Pb stable chelates.
Autores principais:Augusto, Amanda dos Santos
Outros Autores:Bertoli, Alexandre Carvalho; Cannata, Marcele Gabriel; Carvalho, Ruy; Bastos, Ana Rosa Ribeiro
Assunto:Metais pesados Mostarda Brassica juncea Toxicidade Heavy metals Mustard Toxicity
Ano:2020
País:Brasil
Tipo de documento:artigo
Tipo de acesso:unknown
Instituição associada:IBICT
Idioma:português
Origem:Oasisbr
Descrição
Resumo:With the objective of evaluating the effect of cadmium (Cd) and lead (Pb) in the culture of mustard (Brassica juncea) and its relationship with plant development, levels, accumulation and translocation in roots and shoots, mustard plants were grown in Clark nutrient solution and subjected to increasing doses of Cd (0.00; 0.25; 1.00; 5.00 and 10.00 mg.L-1) and Pb (0.00; 2.50; 10.00; 50.00 and 100.00 mg.L-1). Cd showed a significant translocation into the plant, which is due to the formation of a complex between the chemical species and phytochelatin; the low translocation of Pb and deleterious effects are due to root deposits of Pb stable chelates.

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