Publication
Risk Benefit Assessment of Foods: Lessons Learned from a Capacity Building Experience Under the RiskBenefit4EU Project
| Main Authors: | Boué. G. |
|---|---|
| Other Authors: | Alvito, P.; Brazão, R. [et al,...]; Lopes, C.; Torres, Duarte |
| Subject: | Ciências da Saúde, Ciências médicas e da saúde Health sciences, Medical and Health sciences |
| Year: | 2019 |
| Country: | Portugal |
| Document type: | conference output |
| Access type: | restricted access |
| Associated institution: | Universidade do Porto |
| Language: | Portuguese |
| Origin: | Repositório Aberto da Universidade do Porto |
Funded activities
No funded projects found.