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Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization

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Resumo:Poly(vinyl alcohol) (PVA) hydrogels were obtained by freezing (-22 °C) and thawing (+25 °C) process, resulting in a semi-interpenetrating polymer network (s-IPN) with a sulfonated polyester (PES). The cryo-gels samples were analysed in terms of its water uptake capacity (WU) as a function of pH, temperature and ionic strength. WU of all samples were relatively high, and they showed a reasonable sensitivity to both pH and ionic strength. The pH- and ionic strength dependence is attributed to the dissociation of ionizable groups of PES. The degrees of crystallinity of the cryo-gels, determined by using differential scanning calorimetry (DSC), are lower than pure PVA. Besides, decrease of glass transition temperature (Tg) of the samples when compared with pure PVA was observed. This results are due interactions between PVA and PES, which lead to an increase on the amorphous content of the hydrogels. Our results show that, despite of changes in the microstructure of the hydrogels due the presence of the polyelectrolyte, the cryo-gels reveal a long-term stability.
Autores principais:Paranhos,Caio Marcio
Outros Autores:Oliveira,Renata Nunes; Soares,Bluma Guenther; Pessan,Luiz Antônio
Assunto:hydrogels freezing-thawing process poly(vinyl alcohol)
Ano:2007
País:Brasil
Tipo de documento:artigo
Tipo de acesso:acesso aberto
Instituição associada:IBICT
Idioma:inglês
Origem:Oasisbr
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author Paranhos,Caio Marcio
author2 Oliveira,Renata Nunes
Soares,Bluma Guenther
Pessan,Luiz Antônio
author2_role author
author
author
author_facet Paranhos,Caio Marcio
Oliveira,Renata Nunes
Soares,Bluma Guenther
Pessan,Luiz Antônio
author_role author
country_str BR
creators_json_txt [{\"Person.name\":\"Paranhos,Caio Marcio\"},{\"Person.name\":\"Oliveira,Renata Nunes\"},{\"Person.name\":\"Soares,Bluma Guenther\"},{\"Person.name\":\"Pessan,Luiz Antônio\"}]
datacite.creators.creator.creatorName.fl_str_mv Paranhos,Caio Marcio
Oliveira,Renata Nunes
Soares,Bluma Guenther
Pessan,Luiz Antônio
datacite.rights.fl_str_mv http://purl.org/coar/access_right/c_abf2
datacite.subjects.subject.fl_str_mv hydrogels
freezing-thawing process
poly(vinyl alcohol)
datacite.titles.title.fl_str_mv Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
dc.creator.none.fl_str_mv Paranhos,Caio Marcio
Oliveira,Renata Nunes
Soares,Bluma Guenther
Pessan,Luiz Antônio
dc.format.none.fl_str_mv text/html
dc.identifier.none.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392007000100010
dc.language.none.fl_str_mv eng
dc.publisher.none.fl_str_mv ABM, ABC, ABPol
dc.rights.none.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.source.none.fl_str_mv Materials Research v.10 n.1 2007
reponame:Materials research (São Carlos. Online)
instname:Universidade Federal de São Carlos (UFSCAR)
instacron:ABM ABC ABPOL
dc.subject.none.fl_str_mv hydrogels
freezing-thawing process
poly(vinyl alcohol)
dc.title.fl_str_mv Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
dc.type.none.fl_str_mv http://purl.org/coar/resource_type/c_6501
description Poly(vinyl alcohol) (PVA) hydrogels were obtained by freezing (-22 °C) and thawing (+25 °C) process, resulting in a semi-interpenetrating polymer network (s-IPN) with a sulfonated polyester (PES). The cryo-gels samples were analysed in terms of its water uptake capacity (WU) as a function of pH, temperature and ionic strength. WU of all samples were relatively high, and they showed a reasonable sensitivity to both pH and ionic strength. The pH- and ionic strength dependence is attributed to the dissociation of ionizable groups of PES. The degrees of crystallinity of the cryo-gels, determined by using differential scanning calorimetry (DSC), are lower than pure PVA. Besides, decrease of glass transition temperature (Tg) of the samples when compared with pure PVA was observed. This results are due interactions between PVA and PES, which lead to an increase on the amorphous content of the hydrogels. Our results show that, despite of changes in the microstructure of the hydrogels due the presence of the polyelectrolyte, the cryo-gels reveal a long-term stability.
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person_str_mv Paranhos,Caio Marcio
Oliveira,Renata Nunes
Soares,Bluma Guenther
Pessan,Luiz Antônio
publishDate 2007
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spelling Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterizationParanhos,Caio MarcioOliveira,Renata NunesSoares,Bluma GuentherPessan,Luiz Antôniohydrogelsfreezing-thawing processpoly(vinyl alcohol)open accesshttp://purl.org/coar/access_right/c_abf2http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392007000100010URLhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392007000100010URLHasVersion2007-03-01Poly(vinyl alcohol) (PVA) hydrogels were obtained by freezing (-22 °C) and thawing (+25 °C) process, resulting in a semi-interpenetrating polymer network (s-IPN) with a sulfonated polyester (PES). The cryo-gels samples were analysed in terms of its water uptake capacity (WU) as a function of pH, temperature and ionic strength. WU of all samples were relatively high, and they showed a reasonable sensitivity to both pH and ionic strength. The pH- and ionic strength dependence is attributed to the dissociation of ionizable groups of PES. The degrees of crystallinity of the cryo-gels, determined by using differential scanning calorimetry (DSC), are lower than pure PVA. Besides, decrease of glass transition temperature (Tg) of the samples when compared with pure PVA was observed. This results are due interactions between PVA and PES, which lead to an increase on the amorphous content of the hydrogels. Our results show that, despite of changes in the microstructure of the hydrogels due the presence of the polyelectrolyte, the cryo-gels reveal a long-term stability.engtext/htmlABM, ABC, ABPolMaterials Research v.10 n.1 2007reponame:Materials research (São Carlos. Online)instname:Universidade Federal de São Carlos (UFSCAR)instacron:ABM ABC ABPOLjournal articlehttp://purl.org/coar/resource_type/c_6501literatureVoRhttp://purl.org/coar/version/c_970fb48d4fbd8a85
spellingShingle Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
Paranhos,Caio Marcio
hydrogels
freezing-thawing process
poly(vinyl alcohol)
status SINGLETON
status_str VoR
subject.fl_str_mv hydrogels
freezing-thawing process
poly(vinyl alcohol)
title Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
title_full Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
title_fullStr Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
title_full_unstemmed Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
title_short Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
title_sort Poly(vinyl alcohol)/sulfonated polyester hydrogels produced by freezing and thawing technique: preparation and characterization
topic hydrogels
freezing-thawing process
poly(vinyl alcohol)
topic_facet hydrogels
freezing-thawing process
poly(vinyl alcohol)
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392007000100010
visible 1

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