Fernandes, Â., Barreira, J. C., Günaydi, T., Alkan, H., Antonio, A. L., Oliveira, B., . . . Ferreira, I. C. (2017). Effect of gamma irradiation and extended storage on selected chemical constituents and antioxidant activities of sliced mushroom.
Citação norma ChicagoFernandes, Ângela, João C.M Barreira, Tuğba Günaydi, Hasan Alkan, Amilcar L. Antonio, Beatriz Oliveira, Anabela Martins, and Isabel C.F.R Ferreira. Effect of Gamma Irradiation and Extended Storage on Selected Chemical Constituents and Antioxidant Activities of Sliced Mushroom. 2017.
Citação norma MLAFernandes, Ângela, et al. Effect of Gamma Irradiation and Extended Storage on Selected Chemical Constituents and Antioxidant Activities of Sliced Mushroom. 2017.