Amaral, J. S., Santos, C. G., Melo, V. S., Costa, J., Oliveira, B., & Mafra, I. (2015). Identification of duck, partridge, pheasant, quail, chicken and turkey meats by species-specific PCR assays to assess the authenticity of traditional game meat Alheira sausages.

Amaral, Joana S., Cristina G. Santos, Vítor S. Melo, Joana Costa, Beatriz Oliveira, and Isabel Mafra. Identification of Duck, Partridge, Pheasant, Quail, Chicken and Turkey Meats by Species-specific PCR Assays to Assess the Authenticity of Traditional Game Meat Alheira Sausages. 2015.

Amaral, Joana S., et al. Identification of Duck, Partridge, Pheasant, Quail, Chicken and Turkey Meats by Species-specific PCR Assays to Assess the Authenticity of Traditional Game Meat Alheira Sausages. 2015.